Título
Componentes del Rendimiento en Variedades De Alfalfa (Medicago Sativa L.)
Autor
ADELAIDO RAFAEL ROJAS GARCIA
NICOLAS TORRES SALADO
SANTIAGO JOAQUIN CANCINO
ALFONSO HERNANDEZ GARAY
MARIA DE LOS ANGELES MALDONADO PERALTA
PAULINO SANCHEZ SANTILLAN
Nivel de Acceso
Acceso Abierto
Materias
Resumen o descripción
Alfalfa (Medicago sativa L.) is the most important legume forage for dairy cattle feed in Mexico. The objective of this
study was to assess the productive response of five varieties of alfalfa in cutting intervals defined seasonally. Our hypothesis was that the San Miguelito variety is the most productive among the evaluated varieties. The varieties San Miguelito, Júpiter, Atlixco, Vía láctea and Cuf 101 were randomly distributed in 20 experimental plots of 12¿9 m, in a
completely randomized blocks design with four replications. Evaluations included yield feed, leaf:stem ratio, weight per
stem, stem population per m2, plant population per m2 and botanical and morphological composition. Júpiter and Cuf
101 showed the highest yield (20 275 and 13 350 kg MS ha¿1). Leaf:stem ratio was higher in Cuf 101 and smaller in Júpiter. The weight per stem was higher in Júpiter and lower in Cuf 101.
Editor
Agrociencia
Fecha de publicación
febrero de 2017
Tipo de publicación
Artículo
Recurso de información
Formato
application/pdf
Idioma
Español
Audiencia
Público en general
Repositorio Orígen
Repositorio Institucional de Ciencia Abierta de la Universidad Autónoma de Guerrero
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